Freeze-dried cultures are gaining prominence in the cultures market, especially in fermented beverages and functional dairy products. While freeze-dried cultures exhibit superior quality and allow long-term storage owing to their enhanced shelf life, they als…
Global Cultures Market Set to Reach USD 2,217.1 Million by 2035, Surging at 4.3% CAGR, Driven by Innovation in Food, Pharmaceuticals, and Sustainability | Future Market Insights, Inc.
Published on January 08, 2025 by Banzai